Hot Pink Harlot

30mls Ciroc Vodka
15mls Pomme Verte (Apple Liqeuer)
10mls Chestnut Liqeuer
15mls Blended Rhubarb Compte
15mls Fresh Lemon Juice
30mls Cloudy Apple Juice
1 bar spoon Brown Sugar

Combine all ingredients into a boston shaker and set aside
Before you do anything else you will want to get your garnish ready as it can be a prick of a thing to get together if you haven't made an apple fan before. Grab a red apple and slice one side clean off avoiding the core. Slice into strips (usually get about 15 strips per side). Using a metal skewer, pierce the apple all the way through and slowly fan out the strips. Pretty, right?
Grab your boston that is filled with the ingredients and add one scoop of ice
Seal the boston shaker and shake the bad girl with vigour to ensure the sugar dissolves properly
Grab a cold coupette (cocktail glass) and double strain your drink into it
Garnish with your stunning apple fan and serve up to your hot date for desert 😘

​MENACE TO SOBRIETY