Healesville Old Fashioned by Jimmy Burchett

Photography by Brook James

We had the pleasure of visiting the Four Pillars Gin distillery earlier this year and were blown away by their innovation and attention to detail. The amount of love and care that goes in to creating their products is immaculate. We pay tribute to the art of perfection and the colour of their beautiful copper still with the 'Healesville Old Fashioned".

40mL Four Pillars Barrel Aged Gin
15mL Giant Steps Chardonnay (2015)
2 dashes of Angostrua Bitters
4 dahses of Kari's Aromatic Orange Bitters
1/2 teaspoon brown sugar

Combine all of your ingredients into a mixing beaker
Pour your self a Four Pillars with a dash of soda
Fill your beaker to the top with high quality ice and while you have the ice handy, grab a vessel for your end product and chill it down with aforementioned ice (We used Denver and Liely's new gin cocktail glassware)
While stirring down your ingredients, consume your Four Pillars and soda (shouldn't take longer than 10 seconds)
Taste
If it is good to go then single strain that bad girl into your vessel over fresh ice
​Serve with one orange peel